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If you’re looking for a place to eat that’s sustainable and also serves superb food, you’ve come to the right place. We’ve rounded up some of our favorites, from Marietta to Chattahoochee Hills.
If you’re looking for a place to eat that’s sustainable and also serves superb food, you’ve come to the right place. We’ve rounded up some of our favorites, from Marietta to Chattahoochee Hills.
The Farmhouse at Serenbe, one of the Atlanta area’s earliest farm-to-table restaurants, sources ingredients directly from its kitchen garden and nearby Serenbe Farms, one of Georgia’s first certified organic farms. Serenbe’s restaurants — including The Hill and Austin’s, a newer cocktail bar in the neighborhood — rely on Serenbe Farms for fresh, local produce. Located in an eco-conscious community in Chattahoochee Hills, these restaurants benefit from sustainable practices including geothermal HVAC, solar,and net-zero homes. The community also conserves water through native and edible landscaping and treats wastewater naturally for reuse as irrigation, reinforcing Serenbe’s dedication to environmental stewardship.
Where: 10950 Hutchesons Ferry Road, Chattahoochee Hills, GA