Georgia is famous for its agricultural exports, from peaches to pecans, so it makes perfect sense that Ludacris would nominate this farm-to-table American restaurant just outside Atlanta. It might be slightly off the beaten path in Serenbe, but the menu more than makes up for the added mileage. The Farmhouse at Serenbe was among the first in the area to adopt farm-to-table practices, and it's since cultivated a loyal following across The Peach State for its delicious and sustainable menu.

Read More: https://www.thedailymeal.com/1645954/ludacris-favorite-atlanta-restaurants-exclusive/

‍