Forget golf courses; the next generation of homebuyers want the best view of the local farm — and a share of the bounty.
By Jessica Wakeman
Millennials and Generation Z grew up with farm-to-table eating, urban farming, food co-ops and CSAs (community supported agriculture), so it should perhaps not come as a surprise that access to agriculture is now an important part of community planning. Want proof of the emerging focus on local, sustainably sourced food? Say hello to “agrihoods.”