Restaurants at Serenbe

At Serenbe, we believe in the power of food.  Families bond over meals, friends are made, and true communities are formed. Serenbe founders Steve & Marie Nygren have a long history with food—Steve as a restaurateur and founder of the successful Peasant Restaurant Group; Marie as the daughter of Margaret Lupo, owner and chef of Atlanta’s famed Mary Mac’s Tea Room—and they knew that culinary arts should be at the heart of all that Serenbe has to offer. Thus, Serenbe has become a dining destination featuring authentic restaurants and some of the best talent in the South.  

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View this week's Restaurant Newsletter.

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	The Farmhouse features a prix fixe, weekly-changing chef’s choice menu created by executive chef Nick Melvin. Dishes are seasonal and based on ingredients found in the Serenbe Organic Farms. Dinner is served Thursday – Saturday, 6 – 9 p.m. Fried chicken supper is served every Sunday from 11:30 a.m. - 3:00 p.m. Reservations are highly recommended; call 770.463.2622 or at www.SerenbeFarmhouse.com. *The Farmhouse serves beer & wine. Located in The Inn at Serenbe (770.463.2610). Visit us online and make reservations at www.SerenbeFarmhouse.com
	The Blue Eyed Daisy Bakeshop is a casual neighborhood eatery serving a variety of breakfast items, classic sandwiches, salads and snacks. The bakeshop is stocked with scrumptious treats such as cupcakes, pies, cookies, and tarts. “The Daisy” is open Monday, 8 a.m. - 7 p.m.; Tuesday – Thursday, 8 a.m. - 3 p.m.; Friday – Sunday, 8 a.m. - 7 p.m.  A full country breakfast is served on Saturday & Sunday.  Located in the heart of Serenbe on Selborne Lane.  Call 770.463.8379 for more information.
	The Hil features a seasonal, classic American menu created by executive chef/owner Hilary White. A variety of appetizers, gourmet pizzas, entrees, farm-fresh vegetables, and desserts are offered, with many ingredients coming from the Serenbe Organic Farms. Dinner is served Wednesday – Sunday, 5 – 9 p.m. Brunch is served Saturday and Sunday, 11 a.m. - 3 p.m. Reservations are accepted; call 770.463.6040 or online at www.The-Hil.com. The Hil has a full bar and wine list. Located in the heart of Serenbe on Selborne Lane. Visit us online and make reservations at www.The-Hil.com Now accepting applications. Contact Chef Hilary and manager Jim at 770.463.6040.